FACTS ABOUT SIMON PICHIE KELOWNA REVEALED

My poisonous trait is always that if there’s a Mexican restaurant close by, I need to attempt it. Chilango on Bernard Ave didn’t disappoint. These chilaquiles have been as good as those I had in Mexico City.The Competitiveness, he explained, commenced being a “lightbulb instant” back in the summer of 2021 as pandemic limits ended up easing.